By Food For Health, on March 5th, 2010
How would you like to win a Recipes+ magazine subscription for a year? There’d be no more racking your brain thinking of what to cook for dinner each night because you could consult the latest edition of Recipes+ delivered to your doorstep.
All you have to do to win, is tell us what your . . . → Read More: Favourite Product Competition
By Food For Health, on February 15th, 2010
When on a detox it can be confronting as to what foods to eat and what foods to avoid, so I have compiled a list to help you out when shopping for your detox foods.
Always keep in mind that anything that is packaged is generally a no go while on a detox.
. . . → Read More: Foods to eat on a detox
By Food For Health, on February 15th, 2010
It’s true, every year after the festive season (or should we say the overindulgent season) most of us say to ourselves “my new year’s resolution is to lose weight”… Well the best and most effective way is to start with a detox. And because even the most saintly of us consume more than the . . . → Read More: New Year’s resolution: DETOX!
By Food For Health, on February 15th, 2010
With our busy lives and the love of convenient foods, it does not take long for toxins to build up in our system. Our body’s natural detox mechanism requires a lot of energy and good health to support. If you feel sluggish and tired regularly, this maybe because you are not supporting your natural . . . → Read More: Why detox?
By Food For Health, on January 22nd, 2010
Cottage By The Sea is located in Queenscliff in Victoria and has a proud history of helping children in need since 1890.
The cottage provides over 1000 needy children annually with holidays. The cottage cares for diverse groups of children with family difficulties including domestic violence, sudden death or departure of parent, foster care . . . → Read More: Donating muesli to Cottage By The Sea
By Food For Health, on January 12th, 2010
We always knew our Gluten Free Bars were winners, but now Australia knows it too!
The Gluten Free Bar took out first place in “Gluten Free Sweet Snack Award” category in the Healthy Food Awards 2010. It beat many other fantastic products to win first place.
So next time you take a bite . . . → Read More: Award winning Gluten Free Bars
By Food For Health, on November 5th, 2009
Cranberries are a fruit native to North America. Not only are they a delicious addition to many meals, they are blessed with numerous health benefits.
URINARY HEALTHCranberries are well known for preventing Urinary Tract Infections (UTIs), which affect 1 in 2 women and 1 in 20 men in their lifetime. This is beacuse cranberries . . . → Read More: Cranberries
By Food For Health, on October 5th, 2009
WHAT IS FIBRE?
Fibre is a carbohydrate that is made up of the parts of plants that cannot be digested by the stomach.
WHY DO WE NEED FIBRE IN OUR DIETS?
Fibre is essential in maintaining a healthy and active digestive system, as well as helping to lower blood cholesterol and blood sugar levels. . . . → Read More: About Fibre
By Food For Health, on August 31st, 2009
WHY FOLLOW A WHEAT FREE DIET?
There are a number of reasons for choosing a wheat free diet, the most common being due to a wheat intolerance or wheat allergy. This is slightly different to a Coeliac diet which requires avoiding all gluten, not just wheat and wheat flour.
ABOUT WHEAT ALLERGY
Food . . . → Read More: Wheat Free
By Food For Health, on August 3rd, 2009
WHAT DOES THE LIVER DO?
The liver is essential for the body to eliminate toxins (i.e. alcohol), break down dietary fats, and assisting the body to absorb fat-soluble vitamins. The liver is also responsible for converting the carbohydrates that we eat into the glucose that our body needs for energy.
WHY CLEANSE YOUR LIVER?
. . . → Read More: About Liver Cleansing