Gluten Free Bar Cookies & Cream
A delicious bar for your perfect on-the-go snack!
Why Gluten Free Bar Cookies & Cream?
Aussie Made, Gluten Free, Source of Protein, Lunch Box Friendly & FODMAP Friendly
Sunflower Seeds (22%),
Puffed Rice (Rice Flour, Rice Bran), Soy Protein Crisps (Soy Protein Isolate, Tapioca Starch, Salt), Glucose, Soluble Corn Fibre, White Choc Compound (7%) (Sugar, Vegetable Oil, Milk Solids, (Soy Lecithin), Salt, Natural Flavour), Choc Cookie Pieces (6%) (Tapioca Flour, Chickpea Flour, Sugar, Cocoa Solids [Cocoa Butter, Cocoa Powder], Rice Bran Oil, Sodium Bicarbonate, Salt), Sunflower Oil, Honey, Golden Syrup, Cocoa Powder (1%), Cream Powder (1%) (Milk), (Plant Derived Glycerine), Natural Flavours.
Please see on side.
Did you know?
Soy Protein Crips that are found in our bars, provide you with a source of protein!